Potential Carbon Footprint in Food System Based on Household Vegetable Consumption in Yogyakarta.

Autor: Musthofa, A, Rijanta, R, Widiyanto, D
Zdroj: IOP Conference Series: Earth & Environmental Science; 6/14/2023, Vol. 1233 Issue 1, p1-11, 11p
Databáze: Complementary Index