Total phenolic and flavonoid contents and their antioxidant capacity of Curcuma xanthorrhiza accessions from Jambi.

Autor: ASYHAR, RAYANDRA, MINARNI, MINARNI, ARISTA, RINI ANGGI, NURCHOLIS, WARAS
Zdroj: Biodiversitas: Journal of Biological Diversity; Sep2023, Vol. 24 Issue 9, p5007-5014, 8p
Databáze: Complementary Index