Utilization of canna (Canna edulis ker.) as raw material for non-gluten processed food to supporting food diversification program: a review.

Autor: Histifarina, D, Rahman, A, Purnamasari, N R, Rahmat, R
Zdroj: IOP Conference Series: Earth & Environmental Science; Sep2023, Vol. 1246, p1-8, 8p
Databáze: Complementary Index