Effects of Storage on Antioxidant Composition of Kiwi (Actinidia deliciosa) Jam.

Autor: DEMİRBAŞ, Muhammet, Güngör ŞAT, İhsan
Předmět:
Zdroj: Food Science & Engineering Research; Sep2023, Vol. 2 Issue 2, p44-49, 6p
Databáze: Complementary Index