At this high school cafeteria, teens are behind the serving line.
Autor: | Taylor, Marygrace |
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Předmět: | |
Zdroj: | Food Management Exclusive Insight; 9/19/2023, pN.PAG-N.PAG, 1p |
Abstrakt: | When Wayzata High School was hit with pandemic-related foodservice staffing shortages, they decided to hire student employees to fill the gaps. The high school administration typically recommends students to Sagedahl that they think would be a good fit for the foodservice positions. [Extracted from the article] |
Databáze: | Complementary Index |
Externí odkaz: |