Characteristics of gluten-free cookies from konjac, jack beans and dragon fruit (Hylocereus undatus).
Autor: | Nurfirdausi, A, Aini, N, Dwiyanti, H |
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Zdroj: | IOP Conference Series: Earth & Environmental Science; 5/10/2023, Vol. 1200 Issue 1, p1-15, 15p |
Databáze: | Complementary Index |
Externí odkaz: |