The effect of roasting Toraja Arabica coffee with a fluidized roaster on the antioxidant and proximate content.
Autor: | Astuti, Machmudah, S, Winardi, S, Manalu, L P, Atmaji, G, Widodo, W E, Hartono, L K, Komariyah, K, Alfa, M N, Kurniasari, I |
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Zdroj: | IOP Conference Series: Earth & Environmental Science; 4/23/2023, Vol. 1182 Issue 1, p1-6, 6p |
Databáze: | Complementary Index |
Externí odkaz: |