Salmonella enterica diversity and antimicrobial resistance profile in broiler slaughterhouse by-products.

Autor: Bonifácio Alcântara, Juliana, Carneiro Martins, Poliana, de Paula Nascente, Eduardo, Café, Marcos B., Mendonça Pascoal, Lívia, Vargas Teles, Amanda, de Sá Jayme, Valéria, Auxiliadora Andrade, Maria
Zdroj: Veterinaria Italiana; 2022, Vol. 58 Issue 2, p207-213, 7p
Databáze: Complementary Index