Antioxidant activity of Salak Sidempuan (Salacca zalacca) fruit with different solvents using the DPPH method.
| Autor: | Siregar, N S, Julianti, E, Silalahi, J, Sinaga, H |
|---|---|
| Zdroj: | IOP Conference Series: Earth & Environmental Science; 2022, Vol. 1115 Issue 1, p1-5, 5p |
| Databáze: | Complementary Index |
| Externí odkaz: |
|