Physical and Sensory Properties of Modified Canna Edulis Starch-Noodles with the Addition of Guar Gum, CMC, and Arabic Gum.
| Autor: | Widaningrum, Haliza, W |
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| Zdroj: | IOP Conference Series: Earth & Environmental Science; 2022, Vol. 1024 Issue 1, p1-9, 9p |
| Databáze: | Complementary Index |
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