Comparative in silico and in vitro study of the stability and biological activity of an octapeptide from microalgae Isochrysis zhanjiangensis and its truncated short peptide.
Autor: | Lin, Liyuan, He, Yuan-Lin, Liu, Yi, Hong, Pengzhi, Zhou, Chunxia, Sun, Shengli, Qian, Zhong-Ji |
---|---|
Zdroj: | Food & Function; 4/21/2023, Vol. 14 Issue 8, p3659-3672, 14p |
Databáze: | Complementary Index |
Externí odkaz: |