University Putra Malaysia Reports Findings in Enterococcus (Characterization, molecular identification, and antimicrobial activity of lactic acid bacteria isolated from selected fermented foods and beverages in Malaysia).

Předmět:	LACTIC acid bacteria FERMENTED beverages FERMENTED foods ENTEROCOCCUS ANTI-infective agents HYDROXY acids GRAM-positive bacteria
Zdroj:	Food Weekly News; 4/27/2023, p226-226, 1p
Abstrakt:	Keywords for this news article include: Asia, Food, Selangor, Malaysia, Beverage, Lactates, Lactic Acid, Enterococcus, Hydroxy Acids, Enterococcaceae, Lactobacillales, Gram-Positive Bacteria. Keywords: Selangor; Malaysia; Asia; Beverage; Enterococcaceae; Enterococcus; Food; Gram-Positive Bacteria; Hydroxy Acids; Lactates; Lactic Acid; Lactobacillales EN Selangor Malaysia Asia Beverage Enterococcaceae Enterococcus Food Gram-Positive Bacteria Hydroxy Acids Lactates Lactic Acid Lactobacillales 226 226 1 04/24/23 20230427 NES 230427 2023 APR 27 (NewsRx) -- By a News Reporter-Staff News Editor at Food Weekly News -- New research on Gram-Positive Bacteria - Enterococcus is the subject of a report. [Extracted from the article]
Databáze:	Complementary Index
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