Autor: |
Diemer, Alexandra, Gordon, Riley, Leiphon, Matthew, Stutelberg, Michael W. |
Předmět: |
|
Zdroj: |
Cereal Technology / Getreidetechnologie; oct-dec2022, Vol. 76 Issue 4, p26-35, 10p |
Abstrakt: |
The article discusses Kernza, a perennial grain harvested from intermediate wheatgrass, which has the potential to be a multi-use grain for livestock forage and human food. It also focuses on the Agricultural Utilization Research Institute's work with Kernza to support development of a resilient value chain, resulting in new opportunities for Minnesota farmers and businesses to produce and utilize a new cash crop that also offers environmental benefits and protects water quality. |
Databáze: |
Complementary Index |
Externí odkaz: |
|