Production of Fermented Camel Milk Beverage Flavoured with Some Plant Extracts.

Autor:	Khalil, Osama S. F., Khalil, Eslam M., Tammam, Adel A., Elkot, Wael F.
Předmět:	CAMEL milk FERMENTED milk PLANT extracts FREE fatty acids PHENOLS NUTRITIONAL value
Zdroj:	Assiut Journal of Agricultural Sciences; 2022, Vol. 53 Issue 4, p12-26, 15p
Databáze:	Complementary Index
Externí odkaz:	Zobrazit plný text záznamu