Effect of ultrahigh pressure treatment on nutritional composition and micromorphology of garlic.
| Autor: | Zhicun, Sheng, Xiaolan, Chen |
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| Zdroj: | Proceedings of SPIE; 11/13/2022, Vol. 12349, p123490V-123490V-7, 1p |
| Databáze: | Complementary Index |
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