Cellulose Nanofibrils from Sugarcane Bagasse as a Reinforcing Element in Polyvinyl Alcohol Composite Films for Food Packaging.

Autor:	Otenda, Brian Victor, Kareru, Patrick Gachoki, Madivoli, Edwin Shigwenya, Maina, Ernest Gachui, Wanakai, Sammy Indire, Wanyonyi, Wycliffe Chisutia
Předmět:	FOOD packaging POLYVINYL alcohol PACKAGING film CELLULOSE BAGASSE SUGARCANE SORGHUM
Zdroj:	Journal of Natural Fibers; 2022, Vol. 19 Issue 10, p3585-3597, 13p
Databáze:	Complementary Index
Externí odkaz:	Zobrazit plný text záznamu