Evaluation of the effect of various nutritional and environmental factors on biosurfactant production by Staphylococcus epidermidis.
Autor: | ALYOUSIF, NASSIR ABDULLAH, AL-TAMIMI, WIJDAN H., ABD AL-SAHIB, MOAYED A. |
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Zdroj: | Biodiversitas: Journal of Biological Diversity; Jul2022, Vol. 23 Issue 7, p3533-3538, 6p |
Databáze: | Complementary Index |
Externí odkaz: |