Tourist Preferences in Culinary during Covid-19 Pandemic in Bandung.
Autor: | Baharta, Edwin, Heryawan Achmad, Suryana, Wulandari, Astri, Marcelino, Dandy |
---|---|
Předmět: | |
Zdroj: | Jurnal Kawistara; 2022, Vol. 12 Issue 1, p136-151, 16p |
Databáze: | Complementary Index |
Externí odkaz: |