Anti‐nutritional compounds in pulses: Implications and alleviation methods.
Autor: | Kumar, Yogesh, Basu, Santanu, Goswami, Deepika, Devi, Mridula, Shivhare, Uma Shanker, Vishwakarma, Rajesh Kumar |
---|---|
Zdroj: | Legume Science; Jun2022, Vol. 4 Issue 2, p1-13, 13p |
Databáze: | Complementary Index |
Externí odkaz: |