DIGITALIZATION OF BUSINESS PROCESSES IN ADAPTATION OF CATERING INDUSTRY TO NEW REALITIES (COVID-19 PANDEMIC).

Autor:	Mitrofanova, Inna V., Chernova, Olga A., Batmanova, Victoria V.
Předmět:	MOBILE commerce COVID-19 pandemic GOVERNMENT business enterprises DIGITAL technology FOOD industry WEB databases
Zdroj:	Serbian Journal of Management; 2022, Vol. 17 Issue 1, p237-251, 15p
Databáze:	Complementary Index
Externí odkaz:	Zobrazit plný text záznamu