Expansion of the assortment of food: development of new types of canned food.
| Autor: | Skachkov, D A, Ukrainets, Yu V, Pilipenko, D N, Obrushnikova, L F, Sivko, A N, Slozhenkina, M I |
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| Zdroj: | IOP Conference Series: Earth & Environmental Science; 2022, Vol. 981, p1-8, 8p |
| Databáze: | Complementary Index |
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