Ecological and raw material aspects of the production of fermented milk drinks.
| Autor: | Alekseeva, Y A, Khoroshailo, T A, Brichagina, A A, Svitenko, O V |
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| Zdroj: | IOP Conference Series: Earth & Environmental Science; 2022, Vol. 981, p1-5, 5p |
| Databáze: | Complementary Index |
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