Characterisation of Nano-Calcium Lactate from Chicken Eggshells Synthesized by Precipitation Method as Food Supplement.
Autor: | Prayitno, A. H., Siswoyo, T. A., Erwanto, Y., Lindriati, T., Hartatik, S., Aji, J. M. M., Suryanto, E., Rusman, Rusman |
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Zdroj: | Indonesian Journal of Animal & Veterinary Sciences / Jurnal Ilmu Ternak dan Veteriner; Dec2021, Vol. 26 Issue 4, p139-144, 6p |
Databáze: | Complementary Index |
Externí odkaz: |