Characterisation of Nano-Calcium Lactate from Chicken Eggshells Synthesized by Precipitation Method as Food Supplement.

Autor: Prayitno, A. H., Siswoyo, T. A., Erwanto, Y., Lindriati, T., Hartatik, S., Aji, J. M. M., Suryanto, E., Rusman, Rusman
Předmět:
Zdroj: Indonesian Journal of Animal & Veterinary Sciences / Jurnal Ilmu Ternak dan Veteriner; Dec2021, Vol. 26 Issue 4, p139-144, 6p
Databáze: Complementary Index