A research on evaluation of some fruit kernels and/or seeds as a raw material of vegetable oil industry.
Autor: | Özcan, M. M., Ünver, A., Arslan, D. |
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Zdroj: | Quality Assurance & Safety of Crops & Foods; 2015, Vol. 7 Issue 2, p187-191, 5p |
Databáze: | Complementary Index |
Externí odkaz: |