Protein and prebiotic feed additives: influence on the quality indicators of rabbit meat.

Autor: Zolotareva, A G, Struk, A N, Mosolov, A A, Gorlov, I F, Slozhenkina, M I, Knyazhechenko, O A
Zdroj: IOP Conference Series: Earth & Environmental Science; 2022, Vol. 965, p1-4, 4p
Databáze: Complementary Index