Correction to: Antidiabetic, anti-inflammatory and cytotoxic potential of Theobroma cacao Linn. husk aqueous extracts.

Autor: Cura, Julius Kevin, Basilio, Antonio, Llagas, Ma. Cristina De Las
Předmět:
Zdroj: Clinical Phytoscience; 12/29/2021, Vol. 7 Issue 1, p1-3, 3p
Abstrakt: Antidiabetic, anti-inflammatory and cytotoxic potential of Theobroma cacao Linn. husk aqueous extracts. 4 Percentage inhibition of protein denaturation of the TCE samples relative to Diclofenac (5%) Graph: Fig. [Extracted from the article]
Databáze: Complementary Index