| Autor: |
李学鹏, 范金波, 励建荣, 葛永红, 李婷婷, 白凤翎, 仪淑敏, 刘 贺, 吕长鑫, 张德福, 曹雪慧, 李秀霞, 徐永霞, 朱力杰, 李秋莹 |
| Zdroj: |
Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao; Nov2021, Vol. 21 Issue 11, p417-425, 9p |
| Databáze: |
Complementary Index |
| Externí odkaz: |
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