Physicochemical characteristics of muffin from composite flour (mocaf, breadfruit, jackfruit seeds, and durian seeds).
Autor: | Gaol, R A L, Nurminah, M, Nainggolan, R J |
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Zdroj: | IOP Conference Series: Earth & Environmental Science; 12/3/2021, Vol. 912, p1-6, 6p |
Databáze: | Complementary Index |
Externí odkaz: |