Food consumption patterns among university students in Indonesia during the transition period in new Normal Era of Covid-19 Pandemic.
| Autor: | Yunianto, A E, Kristiandi, K, Darawati, M, Doloksaribu, T H, Anggraeni, I, Pasambuna, M |
|---|---|
| Zdroj: | IOP Conference Series: Earth & Environmental Science; 2021, Vol. 883, p1-6, 6p |
| Databáze: | Complementary Index |
| Externí odkaz: |
|