GEOPRODUTCS IN TOURIST COMMUNITIES FOR SUSTAINABLE DEVELOPMENT AND SOCIAL ENTREPRENEURSHIP: A CASE STUDY.

Autor:	Ferreira Leite, Maria Juliana, Sidrim de Figueiredo Mendonça, Francisca Jeanne, Maia Tavares, Frederico Romel, Alencar Julião Cabral, Nájila Rejanne, Araújo Maia, Everson
Předmět:	SOCIAL entrepreneurship SOCIAL development SUSTAINABLE development SUSTAINABLE communities SOCIAL integration SUSTAINABLE urban development SUSTAINABILITY
Zdroj:	Revista Producao Online; 2021, Vol. 21 Issue 3, p913-929, 17p
Databáze:	Complementary Index
Externí odkaz:	Zobrazit plný text záznamu