评价平板法定量检测单增李斯特氏菌.

Autor: 赵 玲, 李军庆, 张 娟, 佘之蕴, 綦 艳
Zdroj: Journal of Food Safety & Quality; 2021, Vol. 12 Issue 9, p3733-3738, 6p
Databáze: Complementary Index