The effect of palm kernel meal (PKM) fermentation by different level and time using Aspergillus Niger to nutrition composition and digestibility on the sensi Agrinak-1 Chicken.
Autor: | Sitindaon, S H, Hanafi, N D, Tafsin, M, Ginting, S P |
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Zdroj: | IOP Conference Series: Earth & Environmental Science; 2021, Vol. 782, p1-8, 8p |
Databáze: | Complementary Index |
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