Declining carbohydrate content of Sitka-spruce treesdying from seawater exposure.
Autor: | Peipei Zhang, McDowell, Nate G., Xuhui Zhou, Wenzhi Wang, Leff, Riley T., Pivovaroff, Alexandria L., Hongxia Zhang, Chow, Pak S., Ward, Nicholas D., Indivero, Julia, Yabusaki, Steven B., Waichler, Scott, Bailey, Vanessa L. |
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Zdroj: | Plant Physiology; Apr2021, Vol. 185 Issue 4, p1682-1696, 15p |
Databáze: | Complementary Index |
Externí odkaz: |