Determination of Phenolic Acids by HPLC and Antioxidant Capacity of Some Cultivated Mentha Species.

Autor: ELMASTAŞ, Mahfuz, KEÇECI, Mehmet, GENÇ, Nusret, BEYATLI, Ahmet, MISIRLI, Duygu, TELCI, Isa
Předmět:
Zdroj: Journal of Agriculture & Nature / Kahramanmaraş Sütçü İmam Üniversitesi Tarım & Doğa Dergisi; 2021, Vol. 24 Issue 3, p488-494, 7p
Databáze: Complementary Index