Utilization of solid tapioca waste for bioethanol production by co-fermentation of baker's and tapai yeast.
Autor: | Arnata, I W, Gunam, I B W, Anggreni, A A M D, Wijaya, I M M, Sartika, D |
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Zdroj: | IOP Conference Series: Earth & Environmental Science; 4/22/2021, Vol. 724, p1-6, 6p |
Databáze: | Complementary Index |
Externí odkaz: |