Technological solutions and prospects for obtaining protein preparations and composites from legumes.
Autor: | Kolpakova, V V, Kulikov, D S, Ulanova, R V, Gaivoronskaya, I S, Chumikina, L V |
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Zdroj: | IOP Conference Series: Earth & Environmental Science; 2/12/2021, Vol. 659, p1-11, 11p |
Databáze: | Complementary Index |
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