Technological solutions and prospects for obtaining protein preparations and composites from legumes.

Autor: Kolpakova, V V, Kulikov, D S, Ulanova, R V, Gaivoronskaya, I S, Chumikina, L V
Zdroj: IOP Conference Series: Earth & Environmental Science; 2/12/2021, Vol. 659, p1-11, 11p
Databáze: Complementary Index