Chlorophyll fluorescence for classification of tomato fruits by their maturity stage.

Autor: Bratan, S., Abdelhamid, M. A., Sudnik, Yu. A., Alshinayyin, H. J., Shaaban, Fatma
Zdroj: E3S Web of Conferences; 10/10/2020, Vol. 193, p1-6, 6p
Databáze: Complementary Index