Chlorophyll fluorescence for classification of tomato fruits by their maturity stage.
Autor: | Bratan, S., Abdelhamid, M. A., Sudnik, Yu. A., Alshinayyin, H. J., Shaaban, Fatma |
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Zdroj: | E3S Web of Conferences; 10/10/2020, Vol. 193, p1-6, 6p |
Databáze: | Complementary Index |
Externí odkaz: |