Biotechnological techniques of the formation of the quality of carotenoid-containing smoothie.
| Autor: | Rozhnov, E D, Shkolnikova, M N, Kazarskikh, A O, Eremeev, E A |
|---|---|
| Zdroj: | IOP Conference Series: Earth & Environmental Science; 2/1/2021, Vol. 640, p1-4, 4p |
| Databáze: | Complementary Index |
| Externí odkaz: |
|