Assessment of the nutritional value and prospects of using ziziphus fruit for a healthy human diet.
| Autor: | Donchenko, L V, Leushkina, E V, Limareva, N S, Bityutskaya, O E |
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| Zdroj: | IOP Conference Series: Earth & Environmental Science; 2/1/2021, Vol. 640, p1-6, 6p |
| Databáze: | Complementary Index |
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