THE FORMATION OF THE INTERNATIONAL IMPERATIVES OF THE NATIONAL (FOOD) SECURITY COEFFICIENT IN UKRAINE UNDER GLOBALIZATION.

Autor:	KHALATUR, Svitlana, ZHYLENKO, Kateryna, VINICHENKO, Ihor, TROKHYMETS, Olena, KRIUCHKO, Lesia
Předmět:	GLOBALIZATION FOOD security FOOD quality INTELLECTUAL development FOREIGN investments GROSS domestic product
Zdroj:	Strategic Review / Przeglad Strategiczny; 2020, Vol. 10 Issue 13, p455-475, 21p
Databáze:	Complementary Index
Externí odkaz:	Zobrazit plný text záznamu