Parametric structural analysis of nutritional value of personalized foods using Microsoft Excel.
Autor: | Lisin, P A, Moliboga, E A, Trofimov, I E |
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Zdroj: | IOP Conference Series: Earth & Environmental Science; 2021, Vol. 624, p1-13, 13p |
Databáze: | Complementary Index |
Externí odkaz: |