The effectiveness of using mathematical modeling in assessing the quality of food products.
| Autor: | Akimov, S S, Lebedev, S V, Grechkina, V V, Miroshnikova, M S, Topuria, G M |
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| Zdroj: | IOP Conference Series: Earth & Environmental Science; 2021, Vol. 624, p1-7, 7p |
| Databáze: | Complementary Index |
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