Salt Stress Proteins Identified by a Functional Approach in Yeast.

Autor:	Ramón Serrano, Roberto Gaxiola, Gabino Ríos, Javier Forment, Oscar Vicente, Roc Ros
Předmět:	LEAVENING agents GENOMES YEAST GENETIC research MOLECULAR genetics
Zdroj:	Chemical Monthly / Monatshefte für Chemie; Nov2003, Vol. 134 Issue 11, p1445-1464, 20p
Abstrakt:	Summary. We have performed functional genomics of salt stress by overexpression of gene libraries in yeast and selection for salt tolerance. Thirty halotolerance genes were isolated from yeast, Arabidopsis, and sugar beet. The results indicate that Na + transport (uptake, efflux, and compartmentation), sulfate activation, RNA processing, and protein synthesis are crucial for salt tolerance. [ABSTRACT FROM AUTHOR]
Databáze:	Complementary Index
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