Pretreatment of Grape Stalks by Fungi: Effect on Bioactive Compounds, Fiber Composition, Saccharification Kinetics and Monosaccharides Ratio.

Autor: Fernandes, Joana M.C., Fraga, Irene, Sousa, Rose M.O.F., Rodrigues, Miguel A.M., Sampaio, Ana, Bezerra, Rui M.F., Dias, Albino A.
Zdroj: International Journal of Environmental Research & Public Health; Aug2020, Vol. 17 Issue 16, p5900-5900, 1p
Databáze: Complementary Index