Pretreatment of Grape Stalks by Fungi: Effect on Bioactive Compounds, Fiber Composition, Saccharification Kinetics and Monosaccharides Ratio.
Autor: | Fernandes, Joana M.C., Fraga, Irene, Sousa, Rose M.O.F., Rodrigues, Miguel A.M., Sampaio, Ana, Bezerra, Rui M.F., Dias, Albino A. |
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Zdroj: | International Journal of Environmental Research & Public Health; Aug2020, Vol. 17 Issue 16, p5900-5900, 1p |
Databáze: | Complementary Index |
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