Effect of Goji berry consumption on physiological, biochemical and traditional Chinese medicine (TCM) outcomes.
| Autor: | Gonçalves, G.M.R., Zhao, L., Patel, S., Graf, B.A. |
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| Zdroj: | Proceedings of the Nutrition Society; 2018 Oce4, Vol. 77 Issue OCE4, p1-1, 1p |
| Databáze: | Complementary Index |
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