My experience as a dietitian working on a COVID-19 ward.

Autor:	Kariyawasam, Deepa
Předmět:	PREVENTION of weight loss ACUTE kidney failure PREVENTION of communicable diseases DIET therapy EXPERIENCE HOSPITAL wards INTENSIVE care units KIDNEY diseases REFLECTION (Philosophy) FAMILY roles DIETITIANS' attitudes COVID-19
Zdroj:	Journal of Kidney Care; Jul2020, Vol. 5 Issue 4, p166-167, 2p, 1 Color Photograph
Databáze:	Complementary Index
Externí odkaz:	Zobrazit plný text záznamu