THE INFLUENCE OF STORAGE CONDITION ON SOME BIOACTIVE COMPOUNDS OF BERRIE FRUITS AND THOSE HUMAN HEALTH PROMOTING.

Autor: Otilia Cristina, MURARIU, L. M., IRIMIA, T., ROBU, F., MURARIU, V., ARSENOAIA
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Zdroj: Lucrari Stiintifice, Universitatea de Stiinte Agricole Si Medicina Veterinara Ion Ionescu de la Brad Iasi, Seria Horticultura; 2018, Vol. 61 Issue 2, p221-228, 8p
Databáze: Complementary Index