냉동⋅냉장창고 서비스품질 향상을 위한 화주사 및 운영사의 인식차이 분석에 관한 연구

Autor: 김관하, 이해찬, 양태현, 박성훈, 여기태
Předmět:
Zdroj: Journal of Digital Convergence; 2020, Vol. 18 Issue 4, p55-65, 11p
Abstrakt: The factors for service quality improvement of frozen and refrigerated warehouses are derived and the differences in perception about service quality improvement between shippers and operators of frozen and refrigerated cargos are analyzed. The objective of this study is to propose quality improvement measures for frozen and refrigerated cargo services using the importance-performance analysis (IPA). As a result, 15 analysis factors were derived. It was found through independent sample t-test that there is no difference in perception about quality improvement between shippers and operators. Furthermore, four top priority investment areas were derived from the IPA: maintaining temperature and humidity, securing variable storage space, on-time stocking and releasing, and providing information service. Meanwhile, inventory management service ability, on-time stocking and releasing, and reliable cargo storage ability needed urgent improvement. This study has industrial implications in that it proposes practical improvement measures for service quality improvement. [ABSTRACT FROM AUTHOR]
Databáze: Complementary Index