Optimization of essential oil yield from Vietnamese green pepper (Piper nigrum) using hydro-distillation method.
| Autor: | T P Dao, T H Tran, N P T Nhan, N T C Quyen, L X Tien, T T Anh, P M Quan, N H Nguyen, L L T Anh, H T K Linh |
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| Zdroj: | IOP Conference Series: Materials Science & Engineering; Mar2020, Vol. 736 Issue 2, p1-1, 1p |
| Databáze: | Complementary Index |
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