Thermal protection and pH-gated release of folic acid in microparticles and nanoparticles for food fortification.
Autor: | Osojnik Črnivec, Ilja Gasan, Istenič, Katja, Skrt, Mihalea, Poklar Ulrih, Nataša |
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Zdroj: | Food & Function; Feb2020, Vol. 11 Issue 2, p1467-1477, 11p |
Databáze: | Complementary Index |
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